bread / Herbs / Prepare ahead / Tomato / vegetarian

VEGAN CHALLENGE DAY 10: No brainer focaccia with tomatoes

This recipe is from http://www.chefkoch.de and it’s easy to memorize. What’s brilliant about this recipe is that you just mix up the following ingredients: 450g white flour 450g lukewarm water 2 packets of dried yeast 2 tsp salt 1 pinch of sugar Leave this very wet mixture to stand for about 5 hours at room … Continue reading

Garlic / Herbs / ovo-lacto vegetarian / pasta / Thermomix / vegan / vegetarian

Lazy teacher’s mushroom sauce for pasta (vegan/Thermomix)

Another recipe from the German Thermomix recipe site. It’s nothing spectacular, just something you can get on the table quickly during the week. I veganised the recipe by using olive oil (but on hindsight I prefer butter) and soya cream. Oh, and I added a LOT more pepper to my plate and used more than … Continue reading

cake / vegan

Vegan apple cake spiced with cardamom

This recipe has been adapted from one I found on the following internet site http://theflyingapple.typepad.com/tdr_blog_deutsch/2012/01/an-apple-a-day.html#more. I have made the cake vegan by simply replacing the eggs with egg replacer and using soya milk instead of dairy milk. Ingredients: 1 kg apples (700g net) 1 organic lemon (juice and zest) 2 tsp egg replacer with 4 tbsp … Continue reading

Garlic / Herbs / ovo-lacto vegetarian / Prepare ahead / Thermomix / vegetarian

Schrat’s wild garlic pesto in the Thermomix (ovo-lacto vegetarian)

This recipe is from http://www.chefkoch.de and was submitted by Schrat, a chef. He posts some wonderful recipes which always have rave reviews. Early this morning I posted this recipe for wild garlic pesto on my blog and my conscience kicked me all day for posting something that I hadn’t tried before publishing. Luckily, I found … Continue reading