Dessert / Thermomix / vegan

Roland Rauter’s vegan sweet polenta with caramelised pears and goji berries (Recipe review)

Since my last post on the new vegan cookery book “Einfach vegan” by the Austrian chef Roland Rauter, I’ve bookmarked quite a few recipes on his internet site that I am dying to try ( This is the recipe  on my list for today because I have all the ingredients I need at home. Now … Continue reading


Dried apricot vinaigrette from adapted for Thermomix

A while ago, I admired the website of the US vegan restaurant “Millennium” in San Francisco. If you want to take a peak at the menu, here’s a link: One of the dishes on the menu included a dried apricot salad dressing: “Pistachio Crusted Tempeh Moroccan spiced spring vegetable tagine with chickpeas, carrots & … Continue reading